This is the best jelly that I have ever had. Especially the apricot and the wild blueberry. Why am I writing about this…. cause it is that good. Of course it is from Italy… of course. Go buy some and see for yourself, unless of course you have absolutely no palate and they all taste the same to you… in that case disregard this recommendation and go on about your ignorant ways. And at this very moment I tell my brother to take advantage of the food stores that he has access to… at least for the rest of this week… including some Fior Di Frutta jelly imported by Rigoni Di Asiago.
